LIQUORS

 

Ginger Guarana Punch DORMOY 18% 50cl

*Sale of alcohol prohibited to minors under 18.

Price 17.93 1    2    3    4    5    6 => box -5% 7    8    9    10    +    Add to cart

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CANDY

 

Ginger Jam with Orange and Lime 330g

Price 6.02 1    2    3    4    5    6    7    8    9    10    12 => box -5% +    Add to cart

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SPIRITS

 

Ginger Liquor 15% 50cl

*Sale of alcohol prohibited to minors under 18.

Price 13.16 1    2    3    4    5    6    7    8    9    10    12 => box -5% +    Add to cart

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LIQUORS

 

Ginger Liquor 15% 50cl

*Sale of alcohol prohibited to minors under 18.

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SAUCES

 

Ginger Mango Sauce DOANA 200g

Price 6.46 1    2    3    4    5    6    7    8    9    10    36 => box -5% +    Add to cart

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CANDY

 

Ginger Mint Candy Indonesia 56g

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CONDIMENTS

 

Ginger Paste SARJUA 100g

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SPICES

 

Ginger Pouder Bahia 100g

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SPICES

 

Ginger Pouder KERALA 100g

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SPICES

 

Ginger Pouder MC pot 130g

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SPICES

 

Ginger Powder 20x100g

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GROCERIES

 

Ginger Powder Golden Lily 1kg

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SPICES

 

Ginger Powder ISFI 35g

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SAUCES

 

Ginger Puree Codal pot 100g

Price 5.19 1    2    3    4    5    6    7    8    9    10    24 => box -5% +    Add to cart

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CONDIMENTS

 

Ginger Puree Le Coq Noir pot 85g

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SAUCES

 

Ginger Sauce Cock 210g

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SAUCES

 

Ginger Sauce Cock 210g

Price 3.36 1    2    3    4    5    6    7    8    9    10    24 => box -5% +    Add to cart

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SPICES

 

Ginger Shavings 100g

Price 3.12 1    2    3    4    5    6    7    8    9    10    15 => box -5% +    Add to cart

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Shelves View

C'est le monde de bonnes épices. Les épices ici sont classées dans l'ordre alphabétique comme montre la photo ci-dessus, vous trouvez ainsi facilement votre épice préférée avec un nom commençant par une lettre de A à Z, par exemple, A pour Ail, Z pour Zaatar.

Les épices sont des produits agricoles issues de culture ou cueillis dans la nature. Il peut s'agir de la racine d'une plante comme le gingembre, ail, oignons, de la tige comme la citronnelle, des feuilles comme le laurier, les thés, des écorces comme la cannelle, des fleurs comme les boutons de rose, les clous de girofle, des fruits comme les baies de rose, les baies de genièvre.

En tant que stimulant des perceptions olfactives et gustatives, une épice est utilisée pour parfumer les plats, renforcer les goûts, ou encore pour colorer un plat.

Voir aussi Épice